These fluffy buttermilk pancakes are light, airy, and perfect for a cozy homemade breakfast. Made with simple pantry staples, they deliver a tender crumb and subtle tang from buttermilk.
Do not overmix the batter to avoid tough pancakes. Let the batter rest for 5-10 minutes before cooking for best fluffiness. Cook on medium heat and flip pancakes only once when bubbles appear and edges look set. Keep cooked pancakes warm in a low oven to prevent sogginess.
Keywords: fluffy pancakes, buttermilk pancakes, homemade breakfast, easy pancakes, breakfast recipe, pancake recipe, quick pancakes