A quick and easy protein-packed overnight oats recipe combining creamy Greek yogurt, rolled oats, and protein powder for a nutritious breakfast that keeps you full and energized.
Use rolled oats for best texture; instant oats get mushy. Whisk protein powder with milk first to avoid clumps. Adjust milk quantity for desired consistency. Can be warmed briefly in microwave or enjoyed cold. Store in airtight containers up to 4 days; do not freeze. For dairy-free, swap Greek yogurt with coconut or almond yogurt and use plant-based protein powder.
Keywords: overnight oats, Greek yogurt, protein breakfast, healthy breakfast, high protein oats, easy breakfast, meal prep, dairy-free option, gluten-free oats